{"id":11904,"date":"2019-07-02T12:08:21","date_gmt":"2019-07-02T12:08:21","guid":{"rendered":"https:\/\/karpaten-meat.com\/zucht\/zuchtbetrieb\/"},"modified":"2019-07-04T12:19:02","modified_gmt":"2019-07-04T12:19:02","slug":"zuchtbetrieb","status":"publish","type":"page","link":"https:\/\/karpaten-meat.com\/de\/zucht\/zuchtbetrieb\/","title":{"rendered":"ZUCHTBETRIEB"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_gallery interval=&#8220;5&#8243; images=&#8220;631,4018&#8243; img_size=&#8220;full&#8220; onclick=&#8220;&#8220; disable_navigation_arrows=&#8220;yes&#8220; show_navigation_controls=&#8220;yes&#8220;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n<h3>ZUCHTBETRIEB<\/h3>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141336825{margin-top: 20px !important;margin-bottom: 0px !important;}&#8220;][vc_column_text css=&#8220;.vc_custom_1495011196004{margin-bottom: 40px !important;}&#8220;]Mit dem Zuchtbetrieb in Nocrich (dt. Leschkirch) begann 2008 die T\u00e4tigkeit des Unternehmens. Anfangs gab es hier verfallene St\u00e4lle und ungepflegte Weiden voller Disteln; heute umfasst der Zuchtbetrieb mehrere Stallungen, Stroh- und Heulager, eine Behandlungsplattform, einen Fuhrpark f\u00fcr Traktoren und Landmaschinen, sowie mehrere spezielle Winter- und Sommerstallungen f\u00fcr Angusrinder auf den Weiden.[\/vc_column_text][\/vc_column][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141342570{margin-top: 20px !important;margin-bottom: 0px !important;}&#8220;][vc_column_text]Der Tierbestand des Zuchtbetriebs ist von 120 Rinder im Jahr 2008 auf \u00fcber 3000 Angusrinder z.Z. angewachsen. Gab es zu Beginn nur drei Mitarbeiter, k\u00fcmmert sich nun ein vielk\u00f6pfiges Team von Fachleuten um das Wohlergehen der Tiere.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1484141368689{margin-top: 0px !important;margin-bottom: 20px !important;}&#8220;][vc_empty_space height=&#8220;20px&#8220;][vc_column_text]<\/p>\n<h4><strong>Herbst 2008: Erwerb der ersten Stallung in Biopark 15 Hektar; der zuk\u00fcnftige\u00a0 zentrale Angusbetrieb, Rinderzucht<\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141380451{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/CIMG1276-1.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/391-1.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141433561{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/100.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/123-2.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1478716879609{margin-top: 0px !important;margin-bottom: 20px !important;}&#8220;][vc_column_text]<\/p>\n<h4><strong>2009 \u2013 2010: Umbau- und Renovierungsarbeiten, Aufbau der Infrastruktur, Stallungen, Wasser- und Stromversorgung, Aufbau der gesamten f\u00fcr eine Rinderzucht notwendigen Infrastruktur<\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141386372{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/IMG_0552-1.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/IMG_2009.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141440103{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/Stall-Umbau-Bio-Park-09.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/001-4.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1478716879609{margin-top: 0px !important;margin-bottom: 20px !important;}&#8220;][vc_column_text]<\/p>\n<h4><strong>2010 \u2013 Futterversorgung im Winter in den neuen Stallungen<\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141397037{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/134-2-1.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/012.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141453552{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/059.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/033.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1478716879609{margin-top: 0px !important;margin-bottom: 20px !important;}&#8220;][vc_column_text]<\/p>\n<h4><strong>2014 \u2013 Einrichtung offener Winterst\u00e4lle auf den Weiden <\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1491244006180{margin-top: 0px !important;margin-bottom: 0px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/KM-JAM-114.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/KM-JAM-143.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1491242645184{margin-top: 30px !important;margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/KM3-007.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/KM-103.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column css=&#8220;.vc_custom_1491242659360{margin-top: 0px !important;margin-bottom: 20px !important;}&#8220;][vc_column_text]<\/p>\n<h4><strong>2009 bis heute: Parzellierung, Bau von festen Weidez\u00e4unen, Wasserzufuhr, Weidemanagement<\/strong><\/h4>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1491243914341{margin-bottom: 30px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/004-2.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/IMG_1239.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1491243921145{margin-bottom: 30px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/283-IMG_1078.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/164-003-5.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141397037{margin-bottom: 20px !important;}&#8220;]<div class='image_hover ' style='' data-transition-delay=''><div class='images_holder'><img class='active_image ' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/278-IMG_1054.jpg' alt='' style='' \/><img class='hover_image' src='https:\/\/karpaten-meat.com\/wp-content\/uploads\/2016\/08\/295-IMG_1371.jpg' alt='' style='' \/><\/div><\/div>[\/vc_column][vc_column width=&#8220;1\/2&#8243; 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Leschkirch) begann&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":11238,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>ZUCHTBETRIEB - Karpaten Meat<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/karpaten-meat.com\/reproductie\/ferma-de-reproductie\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ZUCHTBETRIEB - Karpaten Meat\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][vc_gallery interval=&#8220;5&#8243; images=&#8220;631,4018&#8243; img_size=&#8220;full&#8220; onclick=&#8220;&#8220; disable_navigation_arrows=&#8220;yes&#8220; show_navigation_controls=&#8220;yes&#8220;][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] ZUCHTBETRIEB [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/2&#8243; css=&#8220;.vc_custom_1484141336825{margin-top: 20px !important;margin-bottom: 0px !important;}&#8220;][vc_column_text css=&#8220;.vc_custom_1495011196004{margin-bottom: 40px !important;}&#8220;]Mit dem Zuchtbetrieb in Nocrich (dt. 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