Groups for mounting on Aberdeen Angus cattle farms
Posted on
12 June 2020
The end of the calving season marks a new stage for Angus cattle breeders in an extensive husbandry system. In order to have maximum efficiency...
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Calving ease on the Angus cattle farm
Posted on
22 May 2020
The first calving season of this year is coming to an end and we are enjoying, as in other years, easy calving of the mother...
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Preventing measures against first calving difficulties at Angus heifers
Posted on
16 March 2020
Difficulty at first calving can be a major source of financial losses, due to a death rate of up to 10% among new-born calves and,...
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Mineral salt for cattle
Posted on
2 March 2020
Healthy and performing animals should be provided with nutrition that meets their needs. This rule is especially valid for the supply of minerals, vitamins and...
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The Agricover financing program goes on
Posted on
26 February 2020
To turn your plans into reality and turn your farm into a successful business, Karpaten Meat Group and Agricover propose the solution: the Angus loan,...
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Karpaten Meat Group joins European Commission’s efforts to make Europe the first climate-neutral continent by 2050
Posted on
24 February 2020
Karpaten Meat Group joins the European Commission's efforts to make Europe the first climate-neutral continent by 2050, with no gas emissions. The farm in Sibiu...
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Genetics: Making gains with selection for docility
Posted on
12 February 2020
When selecting cattle with top genetics, beef producers focus on temperament as one trait of great importance. This is the result of a recent survey of...
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Angus – from concept to finished product
Responsible and informed consumption of food is not only a desire of the producers but also a tendency observed among the young generation, for whom...
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Angus cattle in wintertime
Posted on
16 January 2020
Even though the Angus breed is known for its resistance to low temperatures, the animals need special care during winter, both in terms of food,...
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The future of beef in Romania, predictions about the beef industry
Posted on
6 January 2020
The outlook for the beef industry is positive. The world population is growing exponentially, so an increase in demand for beef is expected, especially in...
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